COFFEE FOR MILK DRINKS
As the name suggests, this coffee is designed to taste great as a drink with milk in it. The aim is to appreciate the natural characteristics of the coffees that make up the blend, but to also have a great ingredient for a milk based drink. It tastes boozy, full bodied, ripe and decadent! It’s always evolving, as the components change, dependent on what is seasonally available (and tasting great). Currently this is a blend of two different coffees. The first comes from Colombia and is a selection of coffee from a producergrowing in Cauca El Tambo, called Gran Galope. The second is a coffee from Brazil, yellow Bourbon. By tailoring our coffee choices for the drinks that they become we are able present each drink in the best light possible. It is so well suited to milk. Brazil gives a great full bodied chocolate and creamy nut base for the blend, while Gran Galope provides delicate soft florals and fruits. Uncompromised and yum!
We recommend this coffee for Espresso and stove top.
Roasted by Assembly in Melbourne